• 2014 Carneros Chardonnay
    2014 SONOMA VALLEY 'ESTATE ANCIENT VINE' ZINFANDEL
    $68.00
    $64.60 Club Price
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    95 POINTS
    GOLD MEDAL
    2017 California State Fair Wine Competition
    Our Sonoma Valley 'Estate Ancient Vine' Zinfandel is possibly the quintessential Zinfandel. Rich purple in hue, the complex nose of brambleberry, mulberry, and violet bursts from the glass. Ripe cherry, blackberry, and clove flow over the palate in this stunningly full-bodied Zinfandel before giving way to enticing notes of homemade blackberry pie and spice on the finish.
  • 2014 Carneros Chardonnay
    2014 DRY CREEK VALLEY 'ESTATE OLD VINE' ZINFANDEL
    $40.00
    $38.00 Club Price
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    You'll fall in love with our Dry Creek Valley Zinfandel right from the start. It boasts a tint of saturated purple and seductive aromas of sweet plum and raspberry. Full-bodied, opulent, and rich in texture, the palate of brambleberry and plum has exceptional depth. Peppery cassis, black raspberry, and hints of toasted oak blend with firm, yet supple tannins on a world-class finish that can only come from such a meticulously crafted wine.
  • 2014 Carneros Chardonnay
    2014 DRY CREEK VALLEY ZINFANDEL RESERVE
    $50.00
    $47.50 Club Price
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    Our Dry Creek Valley 'Estate Old Vine' Zinfandel Reserve is refined and nuanced boasting a tint of dense bluish purple and abundant aromas of plum, sweet cherry, and raspberry. Luscious, full-bodied dark cherry and sweet plum glide over the palate in a smooth, velvety texture. Dark berries, hints of walnut, and chocolate come together on a seamlessly structured finish.
  • 2014 Carneros Chardonnay
    2015 REDWOOD VALLEY 'RICETTI LANE' ZINFANDEL
    $34.00
    $32.30 Club Price
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    BEST OF CLASS & DOUBLE GOLD MEDAL
    North of the Gate Wine Competition
    Let loose with our ruby-hued 'Ricetti Lane' Zinfandel. Stunning aromas of fresh ripe blackberry and raspberry draw you in. The palate is broad with warm blackberry, notes of vanilla, and a hint of cocoa; reminiscent of a delicious homemade berry pie. Leather and peppery spice give it a robustness with a unique bold and velvety finish.